A cake marriage made in heaven. Rich, dark chocolate brownie with cheesecake mixture lovingly swirled through. Baked together to give a decadent alternative brownie.
Sugar, Dark Chocolate (20%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Full Fat Cream Cheese (Milk) (14%) (Full Fat Cream Cheese (Milk), Salt, Preservative: Potassium Sorbate), Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk), Rapeseed Oil, Flavouring, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate.
For Allergens, including cereals containing gluten, see ingredients in bold.
Made in an environment where other gluten containing cereals, nuts, sesame and mustard seeds are used.
|Typical Values||per 100g||per serving (66g)|
|Energy||1900 kJ||1254 kJ|
|455 Kcal||300 Kcal|
|of which saturates||12.5g||8.3g|
|of which sugars||40.7g||26.9|
Supplied frozen in boxes of 16 portions and conveniently wrapped in multiples of 4, so you only need to defrost four slices at a time.
7 days shelf life from defrost when stored under a cake dome or equivalent.