Soft juicy currants sandwiched between layers of short-crust pastry and topped with a sprinkling of sugar.
Currants (29%), Water, Wheat flour (Wheat Flour, Wheat Protein, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: E471), Modified Maize Starch, Raising Agents: E450, E501.
For Allergens, including cereals containing gluten, see ingredients in bold.
Manufactured in an environment where egg, milk, sulphites, nuts, soya, mustard and sesame seeds are used.
|Typical Values||Per 100g||Per Slice (approx. 51g)|
|Energy||1349 kJ||688 kJ|
|320 Kcal||163 Kcal|
|of which saturates||2.9g||1.5g|
|of which monunsaturates||3.6g||1.8g|
|of which polyunsaturates||1.5g||0.8g|
|of which sugars||38.0g||19.4g|
|of which starch||19.2g||9.8g|
Store in an air-tight container once opened.