All butter shortbread, generously topped with a rich caramel and finished with a layer of milk chocolate.
Caramel (35%) (Sweetened Condensed Skimmed Milk, Glucose Syrup, Golden Syrup, Palm Oil, Butter (Milk), Sugar, Water, Emulsifier: E471; Stabiliser: E440; Salt, Flavouring), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) Milk Chocolate (14%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Flavouring), Sugar, Brown Sugar.
For Allergens, including cereals containing gluten, see ingredients in bold.
Manufactured in an environment where egg, nuts, sulphites, mustard and sesame seeds are used.
|Typical Values||Per 100g||Per Slice (approx. 40g)|
|Energy||2053 kJ||821 kJ|
|491 Kcal||196 Kcal|
|of which saturates||14.5g||5.8g|
|Monounsaturated Fatty Acids||8.0g||3.2g|
|Polyunsaturated Fatty Acids||1.7g||0.7g|
|Of which sugars||34.2g||13.7g|
|Of which starch||27.8g||11.1g|
Store in an air-tight container once opened.